Whats up guys, Giordano here,
Tiramisu is the most popular italian coffee flavoured dessert. Its made of savoiardi dipped in coffee layered with a whipped mixture of eggs, sugar , mascarpone cheese flavoured with cocoa. On our recipe we will put also philadelphia cheese. Lets do this then :
Tiramisu is the most popular italian coffee flavoured dessert. Its made of savoiardi dipped in coffee layered with a whipped mixture of eggs, sugar , mascarpone cheese flavoured with cocoa. On our recipe we will put also philadelphia cheese. Lets do this then :
Tiramisu
Ingredients :
- 5 eggs
- 5 tbs sugar
- 500 gr mascarpone cheese
- 2 tbs philadelphia cheese
- 200gr savoiardi bisquits
- 3 cups of cold espresso coffee
- 1 tbs Amaretto liquer (optional)
- 1tbs Marsala wine (optional)
- cocoa powder
Method :
- Separate egg whites from egg yolks.
- Beat the egg whites to maringue and keep it cool to the fridge.
- On a different mixer bowl beat the egg yolks with the sugar for 10 minutes.Put to our mixture mascarpone and philadelphia cheese na whisk gently from down up.
- Put on our mixture the maringue and whisk gently.
- Put a bit of the mixture inside our glasses, dive in the cold espresso( with marsala wine and amaretto) savoiardi bisquit for 2 seconds and put in the glass, continue until you create a layer and put our creamy mixture from up , continue until you have 2 or 3 layers ( depend of how big is your glass ) and at the top put more cream.
- Put to the fridge for at least 6 hours
- Before server sprinkle cocoa powder to the top.
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