Delicious yogurt mousse.

Whats up guys, Giordano here,                  (www.facebook.com/Giordanosfood)

      Today i am gonna share with you this amazing recipe of yogurt mousse for the amazing light and creamy texture of a sweet to serve to your visitors anytime.

Yogurt Mousse

    Ingredients :

1. 2 egg whites
2. 100g sugar
3. 100g water
4. 1 1/2 cup of greek yogurt
5. lemon peel

    Method :

• On a small pot put the sugar, the water and the lemon peel and make bowil it until 115 C ( almost 2 more minutes after start boiling ).
• At the same time hit the white eggs on a mixer until maringue, when the sirup is ready drop it into the mixing bowl of maringue while hitting slowly slowly to gain temperature, hit it 5 more minutes strongly
• When our mix gets chill put the yogurt inside and very gently stir.
• With a pastry bag put the mousse into glasses and put to the fridge for 2 hours
• Serve them with fruits on top or even better with preserved fruits for more taste.

Thats all folks, thanks for reading my blog, i hope you enjoyed it, give it a like on my blog and facebook page ( https://www.facebook.com/Giordanosfood ) for support and more recipes.