Roasted tomato soup.

Whats up guys, Giordano here,
       Soups are amazing liquid food, i enjoy to eat soups in any season of the year, cold or hot .
Today  i am gonna tell you a very simple and amazing recipe that any of you can do home and enjoy the flavors.

Roasted tomato basil soup.

           Ingredients :

1. 12 medium tomatoes
2. 1/2 cup of olive oil
3. 1 tbs kosher salt
4. 1 1/2 tbs freshly ground black pepper
5. 12 garlic cloves 
6. bunch of basil
7. grated parmigiano-reggiano or gruyere cheese, for the plate

          Method :

• Put the tomatoes in an oven pan tighly, put the garlic cloves, salt, pepper, olive oil all over the tomatoes and half of your basil chopped.
• Put in a pre-heated oven for about 30-35 minutes at 180 C
• Now put all the ingredients from the oven pan to a big bowl, put the rest of basil and blend.
• Check the seasoning and serve on a plate with 2 tbs of grated cheese, a basil leaf on top and 1/4 tbs of olive oil

Thats all folks, how amazing is that and how simple.? If you enjoyed , give it a like and follow me on my facebook page ( https://www.facebook.com/Giordanosfood ) for more amazing recipes to be told.